BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Le Chene French Cuisine - ECPv6.18.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Le Chene French Cuisine
X-ORIGINAL-URL:https://lechene.com
X-WR-CALDESC:Events for Le Chene French Cuisine
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20270314T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20271107T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261224T173000
DTEND;TZID=America/Los_Angeles:20261224T210000
DTSTAMP:20261105T010757Z
CREATED:20261105T010757Z
LAST-MODIFIED:20261105T010757Z
UID:900237-1798133400-1798146000@lechene.com
SUMMARY:Christmas Eve 2026
DESCRIPTION:Le Chene Presents Christmas Eve 2026\nWe invite you to join us for a very special Christmas Eve Dinner! We've prepared a special menu for you just for the occasion\, and we'll start the festivities at 5:30 PM. We look forward to helping you celebrate. \n \nMerry Christmas!\n\n\nMake Reservation\n\nHors-d'oeuvre\n\n\n\n\n\n\n1/2 Dozen Escargot 23Shrimp Monégasque 26French Onion Soup 18Stuffed Mushrooms 22Baked Brie 25Duck Pate 21Cheese Ravioli 23Salmon Dumpling 23Lobster Ravioli 28Soft Shell Crab 26Smoked Salmon 25 \n\n\n\n\nCucumber Salad 18Tomato Salad 17Cheese Plate 24Hearts of Palm 21Tongue Vinaigrette 21Mushroom Salad 21Claudia's Spinach Salad 22Duck Confit Salad 29Chorizo Iberico 21Jamon Serrano 23 \n\n\n\n\n\n\nSOUP Cream of Butternut Squash \nEntrees\n\n\n\n\n\n\nRoast Rack of Lamb 60Roast Prime Rib 59Filet Mignon Au Poivre 59Filet Mignon Au Roquefort 59Buffalo Rib Eye w/ Oyster Mushrooms 59New York Bordelaise Butter 54Tenderloin Tip Béarnaise 51Beef Bourguignon 49Beef Tongue with Capers 47Elk Chop with Cranberry 61Pork Chop Charcutière 53Veal Forestiere 50Osso Buco 65Sweetbreads Aux Morilles 53Rabbit Moutarde 49Chicken Lobster Sauce 56Chicken Strawberry 49Chicken with Dill sauce 49Chicken Champagne 49Chicken Pasta 47 \n\n\n\n\nFrog Legs Provencale 52Roast Duck A L’Orange 52Roast Duck Green Peppercorn 51Roast Duck Amaretto 51Roast Duck Cranberry 51Lobster Tail MPLobster Tail and Filet Mignon MPLobster Fricassee MPLobster Le Chene MPShrimp Monégasque 56Shrimp Escoffier 56Shrimp Scallops Biarritz 56Halibut Meuniere 57Seafood Pasta 53Salmon Feuillette Beurre Blanc 51Salmon Moutard 49Sanddabs Veronique 49Calamari Abalone Style 49Trout Almondine 47 \n\n\n\n\n\n\nMake Reservation\n\n(MP = Market Price\, please ask your server) \nAn 18% automatic gratuity may be applied on large parties of eight (8) or more.
URL:https://lechene.com/event/christmas-eve-2026/
LOCATION:Le Chene French Restaurant\, 12625 Sierra Highway\, Santa Clarita\, CA\, 91390\, United States
CATEGORIES:Holiday Events
ATTACH;FMTTYPE=image/jpeg:https://lechene.com/wp-content/uploads/2017/11/Christmas-Eve-Background-Small.jpg
ORGANIZER;CN="Le Chene":MAILTO:info@lechene.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261231T173000
DTEND;TZID=America/Los_Angeles:20261231T213000
DTSTAMP:20261105T011311Z
CREATED:20261105T011311Z
LAST-MODIFIED:20261105T011311Z
UID:900238-1798738200-1798752600@lechene.com
SUMMARY:New Year’s Eve 2026 in the Dining Room
DESCRIPTION:Le Chene French Cuisine\nNew Year's Eve 2026 in the Dining Room\n \nWe'll be starting dinner reservations at 5:30 PM. We look forward to seeing you! \n \n\n\nMake Reservation\n\n \nAppetizers\nFrench Onion Soup $18Duck Pate $21Stuffed Mushrooms $22½ Dozen Escargot $23Salmon Dumpling with Lobster Sauce $23Shrimp Escoffier $26Shrimp Monegasque $26Lobster Ravioli $28 \nEntreés\nServed with Salad Vinaigrette or Cream of Cauliflower Soup \nPrime Rib Au JusElk Bone-In Cranberries SauceRoast Rack of Lamb with Herbs Au JusPrime French Pork Chop CharcutiéreRoast Duck A L’OrangeFilet of Salmon Bay Shrimp Mushroom Lobster SauceChicken Breast with Champagne SauceRoast Filet Mignon BearnaiseLobster Tail* ($130.00)Lobster Tail & Filet Mignon* ($158.00) \nGreen BeansPotatoes Au GratinPuree of Butternut Squash \nDesserts\nMeringue Glace Au CaféCheesecake with StrawberriesCharlotte in Strawberry SauceCafé Glace with Coffee LiqueurCreme BruleeLemon Tarte \nEntrees are $60.00 (except where noted with * and a price) \nDesserts are $17.00 \nAn 18% automatic gratuity may be applied on large parties of eight (8) or more. \n\n\nMake Reservation
URL:https://lechene.com/event/new-years-eve-2026-in-the-dining-room/
LOCATION:Le Chene French Restaurant\, 12625 Sierra Highway\, Santa Clarita\, CA\, 91390\, United States
CATEGORIES:Holiday Events
ATTACH;FMTTYPE=image/jpeg:https://lechene.com/wp-content/uploads/2018/11/New-Years-Eve-Champagne-and-Hat.jpg
ORGANIZER;CN="Le Chene":MAILTO:info@lechene.com
END:VEVENT
END:VCALENDAR