Le Chene French Cuisine
Our Story
Fine French Cuisine
Serving some of the best French cuisine in the entire Los Angeles area!
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Amazing Wine Selection
The most extensive wine collection in all of Southern California!
Beautiful Banquet Facility
An amazing setting for weddings, anniversaries, corporate events and parties of all sizes!
Impeccable Service
We strive to give each and every one of our patrons an experience that they will remember fondly!
Our Story
Le Chene French cuisine opened in September 1980 by chef owner Juan Alonso.
Through remodeling and expansions Le Chene has grown in size and customer base to become a true destination restaurant located only an hour from downtown Los Angeles and minutes from the heart of Santa Clarita.
Le Chene is located in a secluded oasis of Santa Clarita, surrounded by centennial oak trees, which is where Le Chene (The Oaks, in French) gets its name. Le Chene is truly a place to escape from the hustle and bustle of the city.
The outside of Le Chene has the look of a small castle, made of river rock. Once you open the door the rock motif continues through the entrance then opens to a large bar overlooking the garden, an underground wine cellar full of mature wine and an open patio shaded by oak trees.
The Water Wheel at Le Chene
Fine Wines
Le Chene Restaurant has been awarded year after year with the Best of Award of Excellence by the Wine Spectator for our wine list. We are fortunate to possess an underground cellar which is ideal for the storage and aging of fine wines.
Over 32,000 bottles are resting and aging in the Le Chene Wine Cellar, just waiting to be enjoyed by our customers. Our wine list encompasses over 900 different French and California wines.
The Le Chene wine collection contains a wide variety of wines, primarily from France and California, including Bordeaux, Burgundies, Cabernet Sauvignons, Merlots, Zinfandels, California and Oregon Pinot Noirs, Chardonnay’s, and many more. If you’re a wine lover, you’re sure to find something in our collection that you’ll truly enjoy.
Team Le Chene
Michel Delcros
Maitre' D
Michel Delcros is the Maitre’ D at Le Chene. He strives to make sure all our patrons our happy!!
Claudia Alonso
Facebook Rating
2.1 Ken Joyce Koskie
2018-09-04T01:32:30+0000
An absolutely incredible meal with three of my favorite people.
Vincent Levalois
2018-07-11T17:00:59+0000
First time at Le Chêne despite knowing about it for many years. For our 25th Anniversary, we treated ourselves to a delicious meal. An extensive, authentically French menu was presented on a chalk board instead of typical paper faire. Had the Filet Mignon Au Poivre wish came with Potatoes Au Gratin and Zucchini. It was very good, perfectly cooked and the sauce was savory. Wife had an appetizer for dinner, Lobster Ravioli, which was a generous portion, and she enjoyed very much. Ordered the Chocolate Souffle early and it was beautiful and excellent, served with chocolate sauce on the side. The house further spoiled us with a White Chocolate Mousse Wedge. What a treat! Never had that before. Naturally, a place like this it's not a budget conscious restaurant. But I can say it was worth every penny. The food was excellent. Now for the service. We were somewhat disappointed that they had a very young waiter that wasn't familiar with the wine list and able to provide any guidance. Not that we couldn't decide on a bottle ourselves, however it's always a plus to have either a knowledgeable server or somm to get the best pairings. Other than that and maybe a little more attention to empty water glasses, he was great. Perhaps it was because we went on a not so busy Tuesday.The ambiance is average. I'm not sure that I'd call it romantic, especially if it was uber busy. Recommended, but for the food, mostly.
Melissa H. Brown
2018-07-01T01:43:42+0000
The filet mignon was perfectly medium rare, one of the best I’ve ever eaten. Chocolate soufflé for dessert was heaven-the best! However, lose the soft shelled crab appetizer. Wine selection was wonderful! And a adore our server, so cute.
Jenna Rose Smith
2018-05-14T23:05:07+0000
Delicious! And the waiter didn't even seem annoyed at my dietary restrictions which I know are REALLY annoying. He recommended something that was delicious, and provided great service on a very busy Mother's Day. Thank you!
Amelia Privett
2018-05-14T22:35:50+0000
Wonderful Mother’s Day brunch. We arrived before our reservations and were still seated. Food came out quickly and out drinks were always topped off. Food is always unique and delicious. I can’t complain, just wish I could eat here every week.
Sheila Brannon
2018-04-07T23:48:07+0000
Childhood memory, My Dad took me here for my Birthday I believe the year was 1984. I never forgot that dinner. I had Lobster Fricassee in a cream sauce on a bed of carrot noodles. Good memory amazing food.
Bruce Burch
2017-11-28T23:08:44+0000
Hello from Coruce Vineyards and Winery. Juan and Claudia, We just wanted to let you know how much we enjoyed eating Thanksgiving there. The food was great, the Christini cocktail was refreshing, and the Beaujolais Nouveau was fun to drink. Our server, Rachelle ,was perfect and the bussing staff were impeccable. We also appreciate the fact that we were seated IMMEDIATELY even though we were a half hour late for our reservation. (I had the times confused!) Just generally a pleasant experience.
Wendy McNamara
2017-11-08T15:37:42+0000
Four of us attended last weekend’s Murder Mystery Dinner and were very disappointed. Although the food was delicious, the wait staff wonderful, the theater dinner was horrible! It was noisy and chaotic and didn’t make any sense. I felt like I was at my young child’s school performance. We will not go again, nor recommend this event.
Sheri Schifter Banyar
2017-11-07T19:59:19+0000
Generally the food and service are excellent, but a bit overpriced and the chairs are very uncomfortable. I also had to send back the lobster with mushroom sauce on my last visit, it was not up to par.
Janice Kiseskey-Anderson
2017-10-02T22:04:46+0000
I was a neighbor and frequent patron of Le Chene until I moved out of the area. Le Chene was my go to spot for everything from intimate dining, gatherings with family & friends to meetings and parties, including my anniversary shindig. It has been 25 years, and I am happy to say that Le Chene is as good as I remember it.One of my favorites is still the French Onion Soup! And anything with Bearnaise Sauce...lol! Always a plethora of choices for any palette. Le Chene is worth the drive. Try it, you will like it!
Marguerite Stgermain
2017-07-01T19:11:52+0000
Visited January 20, 2017. The black bean soup and duck salad were divine. The bouillabaisse, however, not so great. Frozen crab, shrimp, scallops...and the broth base tasted like water with cut up tomatoes. Very very expensive, very very sub par. Service was fine. Maitre 'd tried to seat us right next to the only other occupied table and seemed put off when we requested a different table. This was my third time there. Maybe the last.
George-Patricia Jackson
2017-06-25T23:16:43+0000
My husband and I have been to LeChene a few times and we always have great food there. On holidays and special occasions such as Valentine's Day they do work from a set menu so the food comes a little slower, but the overall experience has always been very good for us.
Cheryl Watson
2017-04-24T07:52:09+0000
Terrific birthday celebration drinks, delicious food, beautiful surroundings lovely time...
Sahlie VSCarlos DeCaro
2017-04-24T00:59:52+0000
Food and service was excellent. Very courteous and friendly staff.
Ronnie Franklin
2017-04-17T23:28:32+0000
It was a very nice visit, the food was excellent and the service was friendly, we were there for brunch but we're going back for dinner
Kevin Alan Dennison
2017-04-11T00:40:42+0000
Excellent service and wonderful french cuisine! The coup de gras was the white chocolate mousse with fresh strawberry puree! We will back soon and hungry!
Suzane Bressner Shelden
2017-03-16T20:59:55+0000
Beautiful venue for a wedding. Looking for a wedding officiant/ minister? Call Make It Official 661-313-1224
Stephen Fryer
2017-01-01T14:05:30+0000
So as to not fall in the trap of complaining, I submit my review hoping that the items I feel fell short of acceptable will be accepted by Le Chene as constructive criticism. My dinner was absolutely excellent, I enjoyed the Elk Chop in Cranberry immensely. I would have enjoyed the experience considerably more if I had not felt totally rushed to finish and exit. I could barely set my utensil down and a hand was reaching to take my plate. One could say - "Great Service".. Once could also say, please! give me a second to enjoy that last bite. Last thought - Please, find and hire at least one French Chef - Authenticity goes a long ways. Bottom Line - Really nice place to eat, love the menu choices.
Kevin Barker
2016-12-21T03:11:52+0000
Food and service was excellent. Meal came in the right amount of time. Waiter came by just enough to make sure we were happy.Tasty dinner, and I did not leave hungry.
Melody A Boyer
2016-05-01T22:51:46+0000
Love the food, atmosphere and I was married in the garden in October! Tons of compliments on the food from my guests. Thank you Michel!!
Bridgette Ford
2016-01-13T02:14:20+0000
My husband and I have been coming here for 5 years now.. Michelle is the best hostess
Ginny Fortin Wallace
2015-09-01T15:15:33+0000
Absolutely love this place!! Great wine, great service, wonderful atmosphere and of course, exquisite cuisine!
Cody Lucas Ruschmann
2015-05-19T12:46:31+0000
Always love the energy and the joy from every single person who works there and of course the food is absolutely the best! Just took my boyfriend to a birthday dinner last night and I must say it was the best meal I have had all year! Thank you to everyone at lechene for making our date so special
Nick Mitchell
2015-01-01T05:53:35+0000
Absolutely delightful #NYE dinner of filet, lobster, butternut squash, potatoes, and green beans. First time here, and I'll definitely return!
Susie Hilton
2014-06-22T03:04:26+0000
Celebrated birthday with family and friends. Food was divine as was the service!!
James Miller
2014-03-29T15:50:07+0000
I've had many wonderful dinners here but last night was incredible. And the staff...well, what can I say? I feel like family here.
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