Enjoy A Fine Meal

Browse Our Menus and Make A Reservation!

 

Dinner

Monday – Thursday from 5:30 PM – 9:00 PM
Friday – Saturday from 5:30 PM – 9:30 PM
Sunday – 5:00 PM – 9:00 PM

Please note that these are the hours our kitchen operates, and our doors do not close until our last customer leaves.


    • Hors D'Oeuvres

    • 1/2 Dozen Escargot

      21
    • Baked Brie

      23
    • Butternut Squash Ravioli

      21
    • Caesar Salad

      20
    • Caesar Salad with Chicken Breast

      23
    • Charcuterie

      24
    • Cheese Plate

      22
    • Cheese Ravioli

      21
    • Chorizo (Hot/Mild)

      19
    • Duck Confit Salad

      27
    • Duck Pate'

      19
    • French Onion Soup

      16
    • Lobster Ravioli

      26
    • Mussels Mariniere

      20
    • Salmon Dumpling

      21
    • Shrimp Monegasque

      24
    • Shrimp Salad

      33
    • Smoked Salmon

      23
    • Stuffed Mushrooms

      20
    • Sweet Potato Ravioli

      21
    • Artichoke Vinaigrette

      15
    • Crab Cake

      20
    • Cucumber Salad

      16
    • Hearts of Palm

      19
    • Jamon Serrano Proscuitto

      21
    • Mushroom Salad

      19
    • Soft Shell Crabs

      24
    • Soup Of The Day (Large)

      12
    • Soup Of The Day (Small)

      10
    • Spinach Salad

      20
    • Tomato Salad

      15
    • Tongue Vinaigrette

      19
    • Dessert

    • Chocolate Souffle'

      24

      Takes 1/2 hour to bake - Please Pre-Order with dinner to avoid wait times. Ask your server!

    • Grand Marnier Souffle'

      24

      Takes 1/2 hour to bake - Please Pre-Order with dinner to avoid wait times. Ask your server!

    • Bavarois

      15

      (White Chocolate Custard on a Bed of Dark Chocolate Sauce)

    • Cafe Glace

      15

      (Coffee Ice Cream Layered with Coffee Liqueur, Topped with Whipped Cream)

    • Charlotte

      16

      (White Chocolate Mousse Cake on a Bed of Strawberry Sauce)

    • Cheesecake

      15

      (Plain or Blueberry)

    • Chocolate Mousse

      15
    • Creme Brulee

      15
    • Fresh Strawberries

      15

      (with Orange Liqueur)

    • Strawberry Feuillette

      15

      (Flaky Pastry Topped with French Vanilla Ice Cream and Fresh Strawberries with Whipped Cream)

    • Homemade Assorted Sorbets

      15
    • Homemade Vanilla Ice Cream (2 Scoops)

      14
    • Meringue Glace

      16

      (Baked Meringue with Coffee Ice Cream, Pear Half, Topped with Coffee, Caramel, and Whipped Cream)

    • Peach Melba

      15

      (French Vanilla Ice Cream, Two Peach Halves, Strawberry Sauce and Whipped Cream)

    • Pears Belle Helene

      15

      (French Vanilla Ice Cream, Two Pear Halves, Chocolate Sauce, and Whipped Cream)

    • Porfiteroles Au Chocolate

      15

      (Scoop of Vanilla Ice Cream with a Puff Pastry Stuffed with Ice Cream, Hot Chocolate Sauce, and Sliced)

    • Tarte Au Citron

      15

      (Lemon Tart)

    • Creme Caramel

      14
    • Entrees

    • Barramundi Belle Meuniere

      41
    • Black Angus Bone-In Rib Eye

      50
    • European Sea Bass Almondine

      37
    • Pork Chops Charcuterie

      45
    • Red Snapper Bell Meuniere

      39
    • Shrimp Escoffier

      48
    • Sweetbreads Aux Morilles

      45
    • Trout Almondine

      38
    • Beef Bourguignon

      41
    • Beef Tongue with Capers

      40
    • Boar Goulash

      40
    • Buffalo Rib Eye with Oyster Mushrooms

      50
    • Calamari Abalone

      41
    • Calf's Liver Bercy

      42
    • Cornish Hen with Peppercorn Sauce

      38
    • Elk Chop with Cranberry Sauce

      51
    • Lobster Tail and Filet Mignon

      Market
    • Filet Mignon Au Poivre

      50
    • Filet Mignon Au Roquefort

      50
    • Frog Legs Provencale

      44
    • Halibut Meuniere

      47
    • Lamb Chops Alail

      50
    • New York Steak Bordelaise Butter

      46
    • Orange Roughy Bretonne

      43
    • Osso Bucco

      47
    • Rabbit Moutarde

      41
    • Salmon Feuillette Beurre Blanc

      42
    • Salmon Moutarde

      42
    • Sand Dabs Veronique

      41
    • Scalone Almondine

      40
    • Seafood Pasta

      44
    • Swordfish Grenobloise

      44
    • Tenderloin Tip Bearnaise

      44
    • Veal Chop with Morriles

      50
    • Veal Forestiere

      43
    • Venison Loin Poivrade

      48
    • Chicken Champagne

      41
    • Chicken Lobster Sauce

      48
    • Chicken Pasta

      40
    • Chicken Strawberry

      42
    • Chicken with Dill Sauce

      41
    • Duck A L'Orange

      45
    • Duck Amaretto

      42
    • Duck Cranberry

      42
    • Duck Green Peppercorn

      44
    • Lobster Fricassee

      Market
    • Lobster Le Chene

      Market
    • Lobster Tail

      Market
    • Scallops Provencale

      48
    • Shrimp Scallops Biarritz

      44
    • Shrimp Monegasque

      48
x

 Menus and prices for individual menu items are subject to change without notice.

Due to market conditions beyond our control, we cannot guarantee that all menu items are always available.

Bar

Happy Hour Monday through Friday – 4:30 PM – 7:00 PM – and Sunday from 2 PM – 7 PM
25% Discount During Happy Hour!

    • Bar Hors D'Oeuvres

    • 1/2 Dozen Escargot

      19
    • Artichoke Vinaigrette

      17
    • Baked Brie

      23
    • Brie with Apples

      18
    • Butternut Squash Ravioli

      20
    • Caesar Salad (small or large)

      17
      19
    • Caesar Salad with Chicken Breast

      23
    • Calamari Abalone Style

      22
    • Charcuterie Plate

      24
    • Cheese Plate

      21
    • Cheese Ravioli

      20
    • Chicken Salad

      21
    • Crab Cake

      20
    • Duck Confit Salad

      26
    • Duck Pate'

      19
    • French Onion Soup (small or large)

      13
      16
    • Jamon Serrano with Melon

      21
    • Lobster Ravioli

      24
    • Mushroom Salad

      17
    • Mussels Mariniere

      20
    • Salad Vinaigrette

      13
    • Salmon Dumpling with Lobster Sauce

      21
    • Shrimp (3) Escoffier Appetizer

      23
    • Shrimp (3) Monegasque Appetizer

      23
    • Shrimp Salad

      32
    • Smoked Salmon

      23
    • Soup of the Day (small or large)

      13
      15
    • Spanish Chorizo

      19
    • Stuffed Mushrooms

      19
    • Tomato Salad

      15
    • Tongue Vinaigrette

      18
    • Warm Salmon Salad

      26
    • Claudia's Spinach Salad

      18
    • Cucumber Salad

      16
    • Tropical Drinks

    • Blue Heaven

      15

      Light Rum, Amaretto, Blue Curacao, Pineapple Juice

    • Dominating Lady

      15

      Sabra Liqueur, B&B, Sprite

    • Kool Tradewind

      15

      Vodka, B&B, Grenadine, Pineapple Juice, Orange Juice

    • Lapu Lapu

      22

      151 Rum, Dark Rum, Light Rum, J.J.

    • Le Chene Cooler

      14

      Vodka, Sprite, Splash of J.J.

    • Le Chene Delight

      14

      Malibu Spice Rum, Pina Colada Mix, J.J.

    • Loaded Cargo

      14

      Vodka, Banana Liqueur, Apricot Brandy, Pineapple Juice

    • Mai Tai

      15

      Myers Rum, 151 Rum, Pineapple Juice

    • Moonlight

      14

      Light Rum, Amaretto, Grenadine, Pineapple Juice

    • Planter's Punch

      15

      Myers Rum, Light Rum, Grapefruit, J.J.

    • Scorpion

      16

      151 Rum, Myers Rum, Gin, J.J.

    • TCB Taking Care of Business

      15

      Elvis Coconut Water, Rumchata, J.J.

    • The Wave

      14

      Vodka, Blueberry Schnapps, Sweet & Sour, J.J.

    • Universe

      14

      Vodka, Midori, Sweet & Sour, Pineapple Juice

    • Bar Entrees - Served with Vegetables

    • Beef Bourguignon

      28
    • Beef Milanese Sandwich

      22
    • Calf Liver

      28
    • Chicken Breast Sandwich

      23
    • Chicken Breast with Tomato Provencale

      29
    • Chicken Pasta

      25
    • Filet of Trout Almondine

      27
    • Frog Legs Provencale

      29
    • New York Steak Minute

      28
    • New York Steak Sandwich

      25
    • Petite Filet Mignon (6 Ounce)

      33
    • Salmon Moutarde

      28
    • Seafood Pasta

      29
    • Tenderloin Tip Béarnaise

      28
    • Bar Desserts

    • Bavarois

      14

      (White Chocolate Custard on a Bed of Dark Chocolate Sauce)

    • Cafe Glace

      14

      (Coffee Ice Cream Layered with Coffee Liqueur, Topped with Whipped Cream)

    • Charlotte

      16

      (White Chocolate Mousse Cake on a Bed of Strawberry Sauce)

    • Cheesecake

      14

      (Plain or Blueberry)

    • Chocolate Mousse

      14
    • Chocolate Souffle'

      24

      Takes 1/2 hour to bake - Please Pre-Order with dinner to avoid wait times. Ask your server!

    • Creme Brulee

      14
    • Creme Caramel

      13
    • Grand Marnier Souffle'

      24

      Takes 1/2 hour to bake - Please Pre-Order with dinner to avoid wait times. Ask your server!

    • Homemade Assorted Sorbets

      14
    • Homemade Vanilla Ice Cream (2 Scoops)

      12
    • Meringue Glace

      15

      (Baked Meringue with Coffee Ice Cream, Pear Half, Topped with Coffee, Caramel, and Whipped Cream)

    • Peach Melba

      14

      (French Vanilla Ice Cream, Two Peach Halves, Strawberry Sauce and Whipped Cream)

    • Pears Belle Helene

      14

      (French Vanilla Ice Cream, Two Pear Halves, Chocolate Sauce, and Whipped Cream)

    • Porfiteroles Au Chocolate

      14

      (Scoop of Vanilla Ice Cream with a Puff Pastry Stuffed with Ice Cream, Hot Chocolate Sauce, and Sliced)

    • Strawberry Feuillette

      15

      (Flaky Pastry Topped with French Vanilla Ice Cream and Fresh Strawberries with Whipped Cream)

x

Menus and prices for individual menu items are subject to change without notice.
Due to market conditions beyond our control, we cannot guarantee that all menu items are always available.

Brunch

Served Every Sunday from 11:00 AM till 3:00 PM

    • Brunch Hors D'Oeuvres

    • 1/2 Dozen Escargot

      21
    • Artichoke Vinaigrette

      15
    • Baked Brie

      23
    • Butternut Squash Ravioli

      20
    • Cheese Plate

      22
    • Cheese Ravioli

      20
    • Chorizo (Hot/Mild)

      19
    • Crab Cake

      19
    • Duck Confit Salad

      25
    • Duck Pate'

      19
    • French Onion Soup

      16
    • Hearts of Palm

      18
    • Jamon Serrano

      21
    • Lobster Ravioli

      25
    • Mushroom Salad

      17
    • Mussels Mariniere

      20
    • Salmon Dumpling

      21
    • Shrimp Monegasque

      23
    • Smoked Salmon

      23
    • Soft Shell Crab

      24
    • Spinach Salad

      20
    • Stuffed Mushrooms

      20
    • Sweet Potato Butternut Squash Ravioli

      20
    • Tongue Vinaigrette

      19
    • Cucumber Salad

      16
    • Soup Of The Day (Large)

      12
    • Soup Of The Day (Small)

      10
    • Tomato Salad

      15
    • Brunch Egg Dishes

    • Alaskan Omelette

      24
    • Child's Scrambled Eggs

      17
    • Corned Beef and Hash

      23
    • Crab Cake Florentine

      24
    • Eggs Alsacienne

      24

      Pasta, Mushroom, Ham, Eggs, Hollandaise Sauce

    • Eggs Benedict

      24

      Muffin, Canadian Bacon, Eggs, Hollandaise Sauce

    • Eggs Benedict with Lobster Sauce

      48
    • Eggs Cordon Bleu

      24

      Chicken, Ham, Eggs, Swiss Cheese, Hollandaise Sauce

    • Eggs Fisherman

      24

      Rice, Scallops, Shrimp, Mushrooms, Eggs, Lobster Sauce

    • Eggs Forestiere

      24

      Pastry, Eggs, Mushroom Sauce

    • Eggs Le Chene

      24

      2 Pastries, Turkey, Eggs, Spinach, Bearnaise Sauce

    • Eggs Lyonnaise

      24

      Sauteed Potatoes, Onion, Chicken, Eggs, Hollandaise sauce

    • Filet Roquefort with Eggs

      30
    • Waffle with Strawberry Sauce

      18
    • Brunch Entrees

    • Beef Bourguignon

      38
    • Black Angus - Bone In Rib Eye

      48
    • Boar Goulash

      38
    • Buffalo Rib Eye

      42
    • Calamari Abalone

      39
    • Calf's Liver Bercy

      37
    • Chicken Pasta

      39
    • Chicken Strawberry

      39
    • Corned Beef and Hash

      24
    • Duck Amaretto

      39
    • Filet Mignon Au Poivre

      50
    • Halibut Meuniere

      43
    • New York Steak Bordelaise Butter

      42
    • Osso Bucco

      44
    • Rabbit Moutarde

      38
    • Salmon Belle Meuniere

      40
    • Salmon Feuillette

      39
    • Sand Dabs Veronique

      38
    • Scallops Provencale

      42
    • Shrimp Monegasque

      47
    • Sweet Breads

      39
    • Swordfish Grenobloise

      41
    • Tenderloin Tip Bearnaise

      38
    • Veal Forestiere

      41
    • Waffle with Strawberry Sauce

      17
    • Shrimp Escoffier

      47
x

Menus and prices for individual menu items are subject to change without notice.
Due to market conditions beyond our control, we cannot guarantee that all menu items are always available.

Reservations

Le Chene is open at the following times 7 days A week and Sunday Brunch:
We will also open for any function or party of 25 or more, per request, any day or time, 7 days a week.

  • Dinner (Please note that these are the hours that our kitchen operates, and our doors do not close until our last customer leaves):
    Monday through Thursday – 5:30 PM to 9:00 PM
    Friday and Saturday –  5:30 PM – 9:30 PM
    Sunday – 5:00 PM – 9:00 PM
  • Sunday Brunch: 11:00 AM – 3:00 PM
    The Bar is Open All Day Sunday and Serving Bar Menu
  • Bar Opens at 4:30 PM every day except Sunday, when it’s open all day, serving the Bar Menu
  • Happy Hour at the Bar:  4:30 PM – 7 PM Monday – Friday and 2:00 PM – 7:00 PM Sunday.
  • We are closed the following Holidays: Memorial Day, 4th of July, Labor Day, Halloween, Christmas Day, and New Year’s Day

Thank you for making your reservation to dine at Le Chene.

We look forward to seeing you!!


Please note – as of Sunday, November 14, 2021, we are completely booked for all available time slots on Thanksgiving Day (November 25, 2021). 


You can always check back here, or call us at 661-251-4315, to see if any time slots open up on Thanksgiving Day but in the meantime, we hope you’ll make a reservation for another day and join us for a wonderful meal!


Book a table
Contact Details

Contact Us

Le Chene

Facebook Reviews

Stephen Johnson
Stephen Johnson
05:10 15 Nov 21
Great food & great quality.
Engel Canlobo
Engel Canlobo
00:49 08 Nov 21
Great food, cozy atmosphere and wonderful service
Gloria Maez-Erickson
Gloria Maez-Erickson
14:00 20 Aug 21
Fantastic food and ambiance! The service was great too and they really make you feel special when you are celebrating a special occasion!
Letty Cortez
Letty Cortez
05:13 15 Aug 21
Very nice place to dinner and relax 🥰
Tommy Rinear
Tommy Rinear
05:49 30 Jul 21
JUAN is an amazing owner - what a great find!!!
Brett Fox
Brett Fox
13:25 25 Jul 21
Beautiful restaurant, excellent food and wonderful service!
Carol Remen Snipper
Carol Remen Snipper
13:16 20 Jun 21
Our go-to special occasion dining...never disappoints !
Chrystyna Standrytchuk
Chrystyna Standrytchuk
22:30 13 Jun 21
Escargot...the menu,friendly atmosphere and relaxed accommodations...❤️
Isabel Chacon Estrada
Isabel Chacon Estrada
05:25 07 Jun 21
We received our food in a timely manner. The Filet Mignon Au Poivre was cooked very well as I requested and was very juicy and tasty. Mash potatoes and zucchini were seasoned perfectly. The salad was very fresh. My husband and my son loved their meals as well. I highly recommend Le Chene if you want a perfectly cooked steak as requested.
Tina Garside
Tina Garside
02:16 23 May 21
Always amazing! Never disappoints!
Mark Dora Greenen
Mark Dora Greenen
15:56 05 May 21
Delicious! Awesome service! love the red wine Juan's Red. Still one of my favorite restaurants.
Bryant Kotchea
Bryant Kotchea
03:52 30 Apr 21
Had a lovely evening here and the elk here was amazing. Wine was perfect! Bryan was my server and he was so kind to me. I will be back here again, hungry for more.
sincerely Bryant.
5/5
Debi Frishman
Debi Frishman
22:46 23 Apr 21
The most romantic restaurant in Santa Clarita. We have been dining here for many years. Decided to get married in their garden. Every single guest said it was the best food they had ever had. Keep in mind that most are “foodies” internationally.
Love Juan and his beautiful wife.
Grant Moore
Grant Moore
16:20 18 Apr 21
Juan and his staff were amazing! The waiters and bus boys were always there when we needed them. And the food was outstanding!
Roseann Dalton
Roseann Dalton
04:19 11 Apr 21
Really great service and food
Jeff Gardner
Jeff Gardner
04:38 06 Apr 21
Love the place... Great food...
Mark Hartwell
Mark Hartwell
02:28 18 Mar 21
We were married there 29 years ago it was absolutely the best then and probably better now 🍷
Carol Cleary
Carol Cleary
07:38 05 Jan 21
I so love this place. Everything about LeChene is magical and special. Wish I could celebrate my 67th birthday with you. Maybe next year. Thank you for the memories and the best cuisine ever.
Carol A Cleary
My birthdate is Jan 25, 1954
Miss you.
Lani Currado
Lani Currado
19:52 25 Jul 20
Our favorite for special occasions and just because! Everyone is always so attentive—especially the owners are dedicated to making our evening one to remember!
Andrea Lewis Polak
Andrea Lewis Polak
15:16 29 Jun 20
Last night for our anniversary, we went to a wonderful restaurant near us that we haven’t been to in a few years. Why did we go? Firstly it’s a wonderful French restaurant that we wanted to go back to for a special dinner, and the reason why I felt safe enough to go during this pandemic and I’m in a very high risk category, is because they assured me that they not only are following all CDC guidelines but they are also taking it up a notch which included disposable menus and waiting until the guests arrive before they set the tables up. Between adhering to the details, impeccable personal service, and as usual the wonderful food both in quality and taste…LeChene did not  disappoint! We also enjoyed the accompaniment of the frogs croaking throughout our dinner which actually convinced Brad not to order frogs legs! 
For an anniversary dessert, they brought us a slice of tiramisu and we had already put in our order at the time that we ordered dinner for our special dessert: A Grand Marnier soufflé.
Kenny Wilcox
Kenny Wilcox
23:39 21 Jun 20
Always excellent food and service. Best French food ever!
Salarry De La Rini
Salarry De La Rini
19:14 21 Jun 20
Amazing atmosphere and food.
Rina Campero-Henry
Rina Campero-Henry
13:51 20 Jun 20
I haven’t been in a while, but it’s still just as lovely.
Kathy Nusslein Cebulak
Kathy Nusslein Cebulak
15:00 06 Jun 20
Amazing as always enjoyed anniversary dinner last night. So glad they are back open.
Birte Gade Koors
Birte Gade Koors
19:04 16 Mar 20
amazing restaurant, you should go
Lidia Jung
Lidia Jung
04:40 15 Mar 20
Fabulous food a dining experience. Superb service...
Jacob A. Jack Jung
Jacob A. Jack Jung
04:27 15 Mar 20
The food was excellent, the wine was outstanding and the atmosphere was romantic....
The staff was very accommodating, and we wouldn’t hesitate to come back again....
Thank you
Great service and delicious food. Staff very accommodating. Highly recommend. Excellent.
David Vasquez
David Vasquez
02:34 16 Feb 20
Very good French restaurant. If you go early to can sit in the bar and eat of the dinner menu. The staff is very friendly and will help root you with everything you need.
Linda Tandy
Linda Tandy
14:25 15 Feb 20
Valentines Day Murder Mystery Dinner! I won the best actor award and had a great time. The food was fabulous🥰
Jonathan M Armstrong
Jonathan M Armstrong
08:53 14 Feb 20
very delicious the wine is better
Colette Hyder-Dean
Colette Hyder-Dean
07:03 16 Jan 20
Fabulous food, staff and ambience. My absolute favorite French restaurant!!
Chris DeCamp
Chris DeCamp
05:19 01 Jan 20
Great French Cuisine and Nice Family Service!
Kelly Marie Nelson
Kelly Marie Nelson
22:37 06 Dec 19
Delish salmon and chocolate mouse to die for!!!!
Emanuel Germán Gomez
Emanuel Germán Gomez
02:10 30 Nov 19
the best french cuisine in California!!
Brandon Ceballos
Brandon Ceballos
04:29 13 Nov 19
great service and food was delicious and amazing!
Brandon Ariel
Brandon Ariel
21:58 12 Nov 19
Food and service was amazing 😉
Diana Pena
Diana Pena
03:11 05 Nov 19
Scenery us beautiful and food is exquisite. Definitely go back.
Joann Green-Smith
Joann Green-Smith
04:49 28 Oct 19
The Brunch was excellent and so was the service.
Aways a beautiful place to dine and celebrate 😊🎂
Marielle de Vries
Marielle de Vries
02:03 21 Oct 19
Nice atmosphere, attentive staff, delicious food!! Our first time trying escargot, it was yummy!
Juliana Smith
Juliana Smith
13:05 20 Oct 19
Was the most delicious food I’ve ever eaten. The waiter was a really nice guy and the restaurant was very clean and charming. Expensive but well worth it.
⭐️⭐️⭐️⭐️⭐️. 5 stars.
Tzipi Barnoy
Tzipi Barnoy
06:58 16 Oct 19
Excellent food.Mothing like it. So yami
Glen Andrews
Glen Andrews
20:26 18 Aug 19
LeChene is a great restaurant for great French food in a great atmosphere
Odie Wachtel
Odie Wachtel
02:29 26 Jul 19
Great service and the food was excellent.
Ramon Araiza
Ramon Araiza
14:06 29 Jun 19
tha food was delicious and the service excellent. the waiter give us great recommendations and explained the menu to us as well of answering the questions we had.
Gary Thieman
Gary Thieman
07:11 10 Jun 19
This award-winning chef is above and beyond any cuisine expectations you can have re: five star restaurants! Exquisite romantic setting and the finest wine selection and food out of this world expect Juan Alonso to give you a positive culinary experience you will always remember.
Ann Marie Gould
Ann Marie Gould
05:28 11 May 19
Food and cocktails always first class/top notch. Thanks to Julia for making great drinks! 🍸🍷
Michael Leahy
Michael Leahy
23:46 21 Apr 19
the food the people the staff
Mrchingon Dezama
Mrchingon Dezama
01:09 24 Mar 19
Very beautiful venue. for weddings and special events !! Bbdesigns661.webs.com 661 733 2443
Always a lovely time, great food, waitstaff is wonderful, go there! You won't be disappointed💚
Beatrice McParland
Beatrice McParland
04:13 10 Feb 19
The venison 🙌🏼 also the buffalo
Peggy L Miller
Peggy L Miller
01:04 05 Feb 19
It’s fun and romantic and the food has no rivals!!
Michael Chisholm
Michael Chisholm
05:01 20 Jan 19
Amazing food and atmosphere the best filet you’ll ever eat
This has been our go to place to dine for special occasions for many years!
Kimberly Bailey
Kimberly Bailey
15:55 01 Jan 19
Always an amazing experience!!
Cheryl Barbarino Svec
Cheryl Barbarino Svec
04:58 01 Jan 19
Great food and awesome service. I highly recommend this place. Support your local small businesses. Happy 2019!!!
I’ve been going to your restaurant for years. Always the best service and the food. I think I have almost had everything . The Filet Minion In Roquefort sauce. My personal fav.
Jay C. Escobar
Jay C. Escobar
00:32 29 Nov 18
Duck instead of Turkey!
Tami Papworth
Tami Papworth
04:35 25 Nov 18
Le Chene’s never fails to deliver.
Diane Kathleen Zear
Diane Kathleen Zear
23:57 22 Nov 18
My husband and I had our Thanksgiving meal here. It was delicious.
RoseMarie Calix
RoseMarie Calix
04:20 20 Nov 18
Amazing like always. Been going there for 30 years. It’s where my husband and I had our first date ❤️
Sheila Price
Sheila Price
06:36 09 Nov 18
Been eating at Le Chène since 1993. Great food, staff, ambiance, location, garden, escargot, potatoes as gratin, holiday meals, etc., etc., etc!
Dave Aguilar
Dave Aguilar
22:03 04 Nov 18
its such a hidden gem... Its worth the trip to check this place out.
Karen Miles Wells
Karen Miles Wells
16:56 29 Oct 18
Outside area is very pretty!
Juan is more than wonderful!
Yolanda Roque
Yolanda Roque
02:56 27 Oct 18
I highly recommend this restaurant, by far the best steak and lobster I’ve ever had, great people and servers, we will totally be back, I’ll never have another lobster anywhere but here, totally worth the money❤️
Leonel Navarrete
Leonel Navarrete
02:37 17 Sep 18
Nice place to eat and have good time
Patricia Escobar
Patricia Escobar
06:43 11 Sep 18
First time here and food was amazing highly recommend
Ken Joyce Koskie
Ken Joyce Koskie
01:32 04 Sep 18
An absolutely incredible meal with three of my favorite people.
Food was beyond excellent!! Service was great as was the atmosphere!! What a wonderful dining experience!!
Vincent Levalois
Vincent Levalois
17:00 11 Jul 18
First time at Le Chêne despite knowing about it for many years. For our 25th Anniversary, we treated ourselves to a delicious meal. An extensive, authentically French menu was presented on a chalk board instead of typical paper faire.

Had the Filet Mignon Au Poivre wish came with Potatoes Au Gratin and Zucchini. It was very good, perfectly cooked and the sauce was savory. Wife had an appetizer for dinner, Lobster Ravioli, which was a generous portion, and she enjoyed very much. Ordered the Chocolate Souffle early and it was beautiful and excellent, served with chocolate sauce on the side. The house further spoiled us with a White Chocolate Mousse Wedge. What a treat! Never had that before.

Naturally, a place like this it's not a budget conscious restaurant. But I can say it was worth every penny. The food was excellent.

Now for the service. We were somewhat disappointed that they had a very young waiter that wasn't familiar with the wine list and able to provide any guidance. Not that we couldn't decide on a bottle ourselves, however it's always a plus to have either a knowledgeable server or somm to get the best pairings. Other than that and maybe a little more attention to empty water glasses, he was great. Perhaps it was because we went on a not so busy Tuesday.

The ambiance is average. I'm not sure that I'd call it romantic, especially if it was uber busy.

Recommended, but for the food, mostly.
Melissa H. Brown
Melissa H. Brown
01:43 01 Jul 18
The filet mignon was perfectly medium rare, one of the best I’ve ever eaten. Chocolate soufflé for dessert was heaven-the best! However, lose the soft shelled crab appetizer. Wine selection was wonderful! And a adore our server, so cute.
Jenna Rose Smith
Jenna Rose Smith
23:05 14 May 18
Delicious! And the waiter didn't even seem annoyed at my dietary restrictions which I know are REALLY annoying. He recommended something that was delicious, and provided great service on a very busy Mother's Day. Thank you!
Amelia Privett
Amelia Privett
22:35 14 May 18
Wonderful Mother’s Day brunch. We arrived before our reservations and were still seated. Food came out quickly and out drinks were always topped off. Food is always unique and delicious. I can’t complain, just wish I could eat here every week.
Sheila Brannon
Sheila Brannon
23:48 07 Apr 18
Childhood memory, My Dad took me here for my Birthday I believe the year was 1984. I never forgot that dinner. I had Lobster Fricassee in a cream sauce on a bed of carrot noodles. Good memory amazing food.
Claudia Ponce
Claudia Ponce
00:40 03 Apr 18
I highly recommend this excellent restaurant! It truly is a hidden gem. Wonderful staff, delicious cuisine, generous portions, reasonable prices, and it’s very romantic. You can dine in, or out, walk the grounds with your drink and they have a full bar. Thumbs up, absolutely love it!
Cecy Baiza-Rodriguez
Cecy Baiza-Rodriguez
03:38 19 Feb 18
Was our first time there, very good service!!
Loved the salmon and my husband loved the steak!! We'll go back soon... �
Codi Mergliano
Codi Mergliano
08:42 18 Feb 18
Kathy Hoffman
Kathy Hoffman
04:19 17 Jan 18
I love the ambience there. That place has been there since dirt! Worth the drive. The owner greets everyone at their tables. Exceptional service...exceptional food! I totally recommend it!
Sasa Ashwood Davison
Sasa Ashwood Davison
08:45 24 Dec 17
Bruce Burch
Bruce Burch
23:08 28 Nov 17
Hello from Coruce Vineyards and Winery. Juan and Claudia, We just wanted to let you know how much we enjoyed eating Thanksgiving there. The food was great, the Christini cocktail was refreshing, and the Beaujolais Nouveau was fun to drink. Our server, Rachelle ,was perfect and the bussing staff were impeccable. We also appreciate the fact that we were seated IMMEDIATELY even though we were a half hour late for our reservation. (I had the times confused!) Just generally a pleasant experience.
Sheri Schifter Banyar
Sheri Schifter Banyar
19:59 07 Nov 17
Generally the food and service are excellent, but a bit overpriced and the chairs are very uncomfortable. I also had to send back the lobster with mushroom sauce on my last visit, it was not up to par.
Joel Wysong
Joel Wysong
22:25 31 Oct 17
Started going to LeChene in 1989. Got married there in 2000. Always enjoyed the Escargot, SOUP, and Filet w/Roquefort. I am older now and just can't eat like that anymore. Would LOVE to be 25 again. Always recommend LeChene to folks who have not been there. Thanks Juan and Michelle!!
Debbie Davis
Debbie Davis
05:30 28 Oct 17
The food, the ambiance, and the service were exceptional! Our meal started with escargot (to die for), next came cream of tomato soup (to die for), then melt-in-your-mouth Lamb Al’ail for me and seafood pasta for my husband (to die for), and finally a Grand Marnier soufflé (ooh la la)! For those of you that are in So Cal, this is a wonderful destination spot to go for a special dinner or Sunday brunch. We first came here about 28 years ago — loved it then and love it now. Top notch food and top notch service!
Anthony Maric
Anthony Maric
13:24 19 Oct 17
Sue Moses
Sue Moses
19:20 07 Oct 17
Ambiance with great food and great service. Would recommend to any one who loves French cuisine.
I was a neighbor and frequent patron of Le Chene until I moved out of the area. Le Chene was my go to spot for everything from intimate dining, gatherings with family & friends to meetings and parties, including my anniversary shindig. It has been 25 years, and I am happy to say that Le Chene is as good as I remember it.

One of my favorites is still the French Onion Soup! And anything with Bearnaise Sauce...lol! Always a plethora of choices for any palette. Le Chene is worth the drive. Try it, you will like it!
Lorena Spilsbury
Lorena Spilsbury
04:32 20 Aug 17
Great service, excellent food! I highly recommend this restaurant. We will definitely return. 😃
Desi Kovacs
Desi Kovacs
18:54 31 Jul 17
Gina Chavez-Martinez
Gina Chavez-Martinez
23:19 23 Jul 17
Allen Hohnroth
Allen Hohnroth
21:43 09 Jul 17
Corie Vetter Doran
Corie Vetter Doran
05:19 29 Jun 17
My husband and I have been to LeChene a few times and we always have great food there. On holidays and special occasions such as Valentine's Day they do work from a set menu so the food comes a little slower, but the overall experience has always been very good for us.
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